Deionized Apple Juice Concentrate with High Quality

• Type: Fruit and Vegetable Juice
• Storage Method: Frozen
• Shelf Life: 2 Years
• Certification: BRC, FDA, HACCP, ISO
• Main Ingredient: Fruit/Fruit Juice
• Transport Package: in 220 Liters Aseptic Bag in Iron Drums
• Model NO.: kunyu
• Specification: 71+/-1
• Trademark: kunyu
• Origin: China
• HS Code: 2009790000
• Production Capacity: 50tons/Week

Product Description

We as the professional producer and supplier of Chinese deionized apple juice concentrate in China, please attention to our deionized apple juice concentrate best offer as fellow.

SPECIFICATION to see the attach COA for your reference;
PACKING: IN 220 LITERS ASEPTIC BAG IN IRON DRUMS.
275kgx 70 drums/20'RFCL( 20 feet refrigerate container);

Remark: These deionized apple juice concentrate have to used the
20'RCL transport to your destination port by vessel;

Product  Specification

Subject	Item	Standard
Sensory Evaluation	Color	Colorless to pale yellow transparent liquid
	Flavor & Aroma	Typical apple flavor and aroma, free from off flavor or aroma
	Appearance	Clear without sediment, free from any foreign and extraneous matter.
Physical & Chemical Data	Solubility solid Brix (By Refract meter) at 20ºC	70-71%
	Total acidity (as malic acid)	≤0.05
	Clarity (at 625nm, brix 11.5)	97% min
	Color (at 440nm, brix 11.5)	95% min
	Turbidity (at 11.5 brix)	5% maximum
	Pectin Test (at 11.5 brix)	Negative
Heavy Metal	Cooper (Cu) , mg/kg	5.0 maximum
	Lead (Pb), mg/kg	0.05 maximum
	Arsenic (As), mg/kg	0.1 maximum
Microorganism	Total Plate count (cfu/ml)	100 maximum
	Yeast & Mould (cfu/ml)	10 maximum
	Coliform (MPN/ml)	30 maximum
	Pathogen	Not detected
Packaging	In aseptic bag in iron drum. each drum net weight is about 275kgs Total 80 drums/20'fcl.
Storage condition	In cool and dry place at ambient temperature or at 0-10ºC
Shipment	At ambient temperature, protect from direct sun light and moisture
Shelf life	24 months from production date

Detailed Photos



Raw Material
Our company's factory uses the freshest raw materials to ensure the nutrition and health of the products, and every customer can eat them with confidence. 
Package and Delivery
Packed in 275kg aseptic bag, in iron drums. 72 drums/20'RFCL, 80 drums/20'fcl

Product  Workshop
Intruduction of Deionized Apple Juice concentrate
Deionized Apple Juice Concentrate is produced by the clarification, filtration, deionization and the evaporation (concentration) of Apple Juice which has already been obtained by processing the fresh, clean, ripe and sound apples through the consecutive stages of washing, sorting, crushing and pressing .

Naturally occuring substances which give the acidity, color and the taste (aroma) of apple juice are removed by the deionization process where the natural sugar content of the apple juice is preserved in the final product. Having no color, taste and odour; Deionized Apple Juice Concentrate is widely used as a natural sweetener in the food and beverages industry.