Certification: | ISO, HACCP |
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Storage Method: | Normal |
Packaging Material: | Plastic |
Shelf Life: | >12 Months |
Type: | Fruit |
Processing: | In Sugar/Syrup |
Customization: |
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Suppliers with verified business licenses
Product name | Net weight | Pulp content | Brix |
Peach in strawberry Jelly | 122g | 25-30% | 14-17% |
Peach in Mango Jelly | 122g | 25-30% | 14-17% |
Mandarin orange in Orange Jelly | 122g | 25-30% | 14-17% |
Pear in Red raspberry Jelly | 122g | 25-30% | 14-17% |
Apple in apple Jelly | 122g | 25-30% | 14-17% |
Suppliers with verified business licenses